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“Canada has a real opportunity to lead in plant-based innovation”
Ahead of her conference session today, SIAL Canada Daily spoke with Michi…
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“Canadian food and beverage companies need practical guidance”
SIAL Canada Daily sat down with Brian Choi, Managing Partner and CEO…
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Mezete brings Middle Eastern tradition to modern tables
At a time when consumers are seeking both authenticity and convenience, Mezete’s…
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Maison de Savoie Rosette Nature 600g: Authentic French charcuterie
Made from premium cuts of pork and a delicate blend of spices…
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El Rebozo’s Mexican punch in the spotlight at SIAL Canada
El Rebozo’s Dried Fruit Mix for Punch offers visitors at SIAL Canada…
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Cafe Amsterdam: Dutch classics with shelf appeal
Visitors to SIAL Canada 2025 can experience the comforting flavours of the…
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“Discover, discuss and get inspired”
By Tony Melis, CEO, SIAL Canada Good morning, and welcome to SIAL Canada…
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Visitor Pathways for an optimized show experience
With so much to see at the show, sometimes it can be…
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Beverages in focus with dedicated village and Inspire Drink sessions
Beverages are in the spotlight at SIAL Canada this year with a…