Based in Prince Edward Island, Canada, COWS Creamery is a division of COWS Inc. that produces quality cheese and butter. COWS has grown significantly since its creation in 1983, but the same old-fashioned ingredients are still used today. COWS Creamery Sea Salted Butter is a premium butter containing 84% butter fat, in comparison to the 80% in many regular butters. This butter is made by churning the cream slower and longer in traditional churns, creating a creamier taste and silkier texture. Sea salt is added to provide a premium taste.

COWS Creamery uses 100% milk from Prince Edward Island, adding flavour and quality to their premium products.

Key selling points:

• 84% butter fat
• Traditional churning for a silkier texture
• 100% milk from Prince Edward Island

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